Photo from Smitten Kitchen. My bread was delicious but not this pretty.
In search of a way to use up the Harry and David pears that have been sitting in our fridge for a while, I turned to my good friend Google last night, and once again he (she? Does Google have a gender?) came through for me. Smitten Kitchen had a pear bread recipe using ingredients I actually had in my pantry! It was the perfect little thing to do while I waited for Kyle to get back into town.
I must say, it is delicious, and I am pretty sure you could use just about any fruit in place of the pears that you want to.
So, in case you have some fruit burning a hole in your refrigerator, head on over to Smitten Kitchen for the recipe here.
